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Frequently Asked Questions

  • Not at all! This class is designed for all skill levels, from beginners to experienced home cooks. Our chef will guide you through every step of the process.

  • Yes! We offer vegetarian paella options. Please let us know your dietary preferences when booking.

  • We can accommodate most food allergies and dietary restrictions. Please inform us in advance so we can prepare accordingly.

  • The full experience lasts approximately 3 hours, including the market tour, cooking class, and meal time.

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Why You'll Love It

From the vibrant flavors of authentic Spanish tapas to the refreshing taste of homemade sangria, this workshop offers a true taste of Barcelona. You’ll enjoy a hands-on cooking experience, learn insider tips from a local chef, and share unforgettable moments with fellow food lovers in a warm and friendly setting.

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Learn traditional Tapas & Sangria from a pro chef

Our experienced local chefs will guide you through authentic techniques and share family secrets to create the perfect paella.

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Cultural Deep Dive

More than just cooking, discover the history, traditions, and stories behind Spain's most iconic dish.

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Meet fellow food lovers from around the world

Connect with like-minded travelers in a fun, collaborative atmosphere while enjoying delicious food and drinks.

What's Included

Enjoy all ingredients, cooking equipment, and expert chef guidance, along with drinks and snacks during the session. After the class, savor your freshly made tapas and sangria, and take home the recipes and wonderful memories.

Guided local market visit

ingredients & cooking tools

Complimentary beverage

Easy-to-follow recipe cards

Fun, friendly atmosphere led by expert chef

Hands-on cooking experience

Fantastic - Bibi was so great as a host and it was a great experience

Harj Dhillon

2025-08-03

Neil Snape

2025-08-01

Extremely positive experience. Wonderful market tour. Great cooking lesson in total detail by friendly and knowledgeable chefs. not only paella but how to in sangria and a desert cake. Could not recommend too highly.

Anthony Cobban

2025-07-30

LOVED THE CLASS Yaya and Gitai were perfect hosts, made the class enjoyable and learnt alot along the way! Great paella and cake! Highly recommend

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Tapas & Sangria Afternoon Workshop – Gastronomic Arts Barcelona

Discover the authentic taste of Spain in Barcelona. Join the Tapas & Sangria Afternoon Workshop to learn how to cook traditional Spanish tapas and mix sangria with local chefs.

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Tapas & Sangria Afternoon Workshop – Gastronomic Arts Barcelona

Discover the authentic taste of Spain in Barcelona. Join the Tapas & Sangria Afternoon Workshop to learn how to cook traditional Spanish tapas and mix sangria with local chefs.

Barcelona, Spain

€54

Select Afternoons at 15:00 / 2.5 to 3 hours

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Experience Spanish Flavors First-Hand


Join the Tapas & Sangria Afternoon Workshop at Gastronomic Arts Barcelona for a hands-on, fun-filled culinary experience in the heart of the city. This 2.5 to 3-hour class blends traditional Spanish flavors with interactive learning.


Learn to Cook Authentic Tapas


You’ll prepare a variety of classic Spanish tapas using fresh ingredients and learn how to make your own refreshing sangria. The class is guided by expert local chefs who share step-by-step instructions in a relaxed and welcoming environment.


Perfect for Travelers and Food Lovers


This workshop is ideal for anyone who wants to explore Spain’s rich culinary culture. Whether you’re a tourist looking for a local experience or a food enthusiast eager to try something new, this class offers the perfect balance of learning and enjoyment.


Enjoy What You Create


At the end of the session, you’ll enjoy the delicious dishes you’ve prepared and your handmade sangria. You’ll also receive recipe cards so you can recreate everything back home and share the flavors of Spain with family and friends.


Make Lasting Memories in Barcelona


More than just a cooking class, this workshop is a memorable cultural activity. It's a great way to meet new people, learn something useful, and take home more than just souvenirs — real cooking skills and tasty memories.

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